The Encyclopedia of Cooking Skills & Techniques
Whether you are a complete novice or an occasional dabbler, whether you merely need a little help with a tricky technique or want to improve your skills, this book reveals the secrets of successful cooking. All the ba…
Edisi-
ISBN/ISSN9781840385380
Deskripsi Fisik256p.;ill.;29cm
Judul Seri-
No. PanggilR 641.5 NOR e.c
Atlas of Food
The world can be seen from many different viewpoints, but one of the most interesting is certainly food. Don't we always say, "we are what we eat"? Therefore, a particular food will reflect the culture, the tradition …
Edisi-
ISBN/ISSN9788854412798
Deskripsi Fisik104p.;ill.;35cm
Judul Seri-
No. PanggilR 641.5 GEN a
